By Hachette
Recipe Book - Ramen Forever
€29,95
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Ramen: Japan's iconic dish, it's slurped all over the world.
With a little creativity, curiosity, and innovation, the possible variations are endless. In this book, Tim Anderson shows you how to make delicious ramen from scratch by focusing on the five basic elements: broth, seasoning, oils (and aromatic fats), noodles, and toppings.
With a little creativity, curiosity, and innovation, the possible variations are endless. In this book, Tim Anderson shows you how to make delicious ramen from scratch by focusing on the five basic elements: broth, seasoning, oils (and aromatic fats), noodles, and toppings.
Mix and match them as you please, or follow a particular recipe, whether it's a great classic or a more original variation.
Find all the tips and techniques of a chef, learned over more than ten years of passionate work, and make your wildest ramen dreams come true!
Find all the tips and techniques of a chef, learned over more than ten years of passionate work, and make your wildest ramen dreams come true!
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Recipe Book - Ramen Forever
